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Review 'Avivim' 2016

'Avivim' 2016

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Dry aging on wood
Ordered before 14:00, delivered tomorrow.
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Grapes 94% Chardonnay and 6% Viognier, 5 months cultivation in wood
Profile Droog met vatrijping
Match with Vegetarian, White Meat, Soft cream cheese, Chicken, Whitefish, Tuna en; Swordfish, Spicy Oriental, Meats
Year 2016
Region Upper Galilee
Country Israel
Production Sustainable